Pigeon Pea (Tur Dal)

Premium Pulses from the Heartland of Gujarat

Overview

Pigeon Pea, commonly known as Tur Dal, is one of the most essential pulses in Indian households and a vital source of plant-based protein. At Pramod Global Impex, our Tur Dal is sourced from the Charotar belt of Gujarat, known for its fertile soils and sustainable farming practices.

Origin & Cultivation

• 📍 Region: Charotar(Gujarat) and Vidharbha(Maharashtra)  Region (Anand, Kheda, Vadodara) – Gujarat, India

• 🌾 Soil & Climate: Grown in loamy soil with adequate rainfall, perfect for healthy legume development

• 🚜 Farming Practices: Cultivated using eco-conscious, minimal-chemical farming methods by local farming communities

Product Benefits

• High in Plant Protein – Excellent for vegetarian and vegan diets

• Rich in Iron & Potassium – Supports heart health and energy production

• Source of Dietary Fiber – Aids digestion and keeps you fuller for longer

• Low Fat & Cholesterol-Free – A healthy addition to any diet

•  Supports Sustainable Agriculture – Promotes soil fertility through natural nitrogen fixation

Why Choose Our Tur Dal?

• 🌿 Farm-direct sourcing from Gujarat’s most fertile regions

• 📦 Customized packaging to suit domestic and international markets

• 🧪 Lab-certified quality, free from harmful chemicals and pesticides

• 🌍 Globally compliant with food safety standards (FSSAI, APEDA, etc.)